The ingredients for the Gluten-Free Bisquick are:
Rice Flour, Sugar, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), Modified Potato Starch, Salt, Xanthan Gum
Also be sure to check out the Betty Crocker website for lots of gluten-free recipes!
http://www.bettycrocker.com/products/bisquick/glutenfree.aspx
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